Quick & Easy Baked Ziti

My kiddo (13.9 years old) loves pasta dishes so I taught him how to make this no-recipe quick and easy baked ziti. It's so simple, and fairly inexpensive, so he can feed himself, and impress friends, for years to come.

1. I boiled organic penne to our liking, drained, rinsed, added some evoo, salt and put it in a baking dish. 
2. I browned organic grass-fed ground beef then added tomato sauce and spices - again to our liking. I put the sauce on top of the pasta and covered with shredded mozzarella.
3. I baked at 350 until the cheese was melted and served with salad and garlic bread.

Of course you can add or subtract anything you like to any steps if you decide to teach this to a beginning cook. I'm sharing this because as a teacher and mentor I always recommend putting systems in place where possible to simplify life. When you master an area, it operates smoothly and you can focus on other things. 

If you need help simplifying or mastering a portion of your life I can help. Don't put it off any longer. Schedule a call or book a package right now.